Make this dip!

I swoon over this dip. If you are avoiding gluten or carbs and are a bit fearful of plastic cheeses (aka Velveeta), this is an excellent substitute! I serve with corn chips and have recently used Oopsie Rolls. (Google this!)

I lb. good ground breakfast sausage (get the good stuff!)
2 Blocks Cream Cheese
I can Ro-tel

Brown your sausage and dice it into small pieces, drain excess grease. In a saucepan or mini-crockpot, combine sausage, Ro-tel with juice and cream cheese. Warm until cream cheese is melted.